DENOCCIOLATO EVO
Green color. The fragrance is intense of olive green and cut grass.The taste is fruity herbaceous intense.
Cold-pressed from olives grown in Italy. Processing in continuous plant after stoning the drupes.
Denocciolato extra virgin olive oil is obtained by cold pressing Coratina variety olives.
It is characterized by a green color. The scent is intended of green olive and cut grass. The taste is intensely herbaceous fruitiness, hint of bitterness, spiciness, slight astringency and grass magically balanced.
The intense notes make it possible to enhance all the flavors of the finest dishes, even on fish and meat eaten raw.
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