CABERNET FRANC
Fermo 11,5% vol
0,75 l.
10°-12°
GRAPE AND VINEYARD
Made from 100% Cabernet Franc grapes, cultivated using the Sylvoz system on medium-textured soils of clay and silt.
It is harvested between September 15th and 20th, an ideal time to bring out the unique characteristics of this grape variety.
AROMA AND TASTE
To the eye it is distinguished by its intense ruby red, enhanced by violet reflections.
The bouquet is enveloping and unmistakable, with distinct spicy scents, enriched by a persistent herbaceous bouquet, in which notes of bell bell pepper and black pepper emerge distinctly.
On the palate it expresses itself with balance and character, giving a dry, savory and full sip. Its enveloping structure is supported by velvety tannins and an aromatic persistence that gives pleasant wild but harmonious nuances.
PAIRINGS
This still red wine is the ideal companion for flavor-rich dishes. It pairs perfectly with Charcouterie, roasts, white and red game meats, grilled meats and roastbeef.
Its intensity also makes it excellent with hard, medium and aged cheeses for a firm and refined taste experience.
