Orecchiette – Organic dry pasta from Italy

    VISIT STORE: Pastificio Italyca

    Orecchiette Bio Italyca, thanks to its high porosity and roughness, is particularly suitable for recipes based on sauces with a strong flavor or with vegetables, especially turnip greens.

    COOKING TIMES: 13-14 minutes
    QUANTITY: 15 pcs per carton

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