Sugo alle Vongole

A tasty alternative to the common variant in white, a classic of Italian cuisine, in the “red” version that happily marries the freshness of tomato with the flavor of the sea. This sauce with clams is very successful, thanks to the presence of the tomato itself that does not disturb the flavor of the clams, on the contrary it enhances it making the pasta richer and tastier.

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Categories: Ready Meals, Sauces, Creams & Pates

Etnafrutti

Sugo alle Vongole
A tasty alternative to the common variant in white, a classic of Italian cuisine, in the “red” version that happily marries the freshness of tomato with the flavor of the sea. This sauce with clams is very successful, thanks to the presence of the tomato itself that does not disturb the flavor of the clams, on the contrary it enhances it making the pasta richer and tastier.

Download Catalogue