COLOMBA STRAWBERRIES AND LEMON
Dolceria Petruzzi produces Artisan Colombe.
We try to bring to your tables, the authentic flavor of Italian tradition, with selected raw materials, Mother yeast, Acacia Honey, Bourbon Vanilla, and with a slow and careful leavening to obtain greater softness.
Ingredients:
Flour 00
Mother yeast
Water
Sugar
Pasteurized egg yolks
Butter
Sale
Natural lemon flavor
Lemon Pasta
Bourbon vanilla
Strawberries
For the icing
Lemon Paste
White Chocolate
Sugar
Vegetable Oils and Fats (Rapeseed, Palm, Shea and Cocoa Butter)
Lactose
Whey Powder
Skimmed Milk Powder
Emulsifiers:
Lecithins (Soya)
Flavourings
Ruby Chocolate Chunks
Dolceria Petruzzi also produces Colombe with Classic – Chocolate – Pistachio
WITHOUT PRESERVATIVES ·
WITHOUT ARTIFICIAL COLORINGS
MOTHER YEAST – HANDMADE
