The sun-dried Fiaschetto del Tavoliere tomato gives this tarallo a delicate and intense flavor.
The rosemary completes the work of taste, giving an unmistakable fragrant note.
The tarallo for those who love to eat with style.
Ingredients: ANCIENT WHEAT FLOUR (Triticum) TYPE 0 national stone-ground, dry WHITE WINE (blend of Fiano Minutolo – Malvasia), “Ogliarola Barese” quality extra virgin olive oil, “Coratina” cold-pressed olive oil, dried “Fiaschetto” tomatoes from Tavoliere (5%), chopped rosemary (0.5%), Margherita di Savoia sea salt.
Contains allergens: GLUTEN, SULPHITES.
