Assisi Salumi
Assisi Salumi

Assisi Salumi

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Cured Meat

BONE CURED HAM ASSISI NATIONAL – VACUUM AND PRESSED

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CURED HAM WITH BONE ASSISI EUROPEAN (SUGNA)

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Cured Meat

CURED PORK LEG “GRANPIANO FETTASSISI” WITH LARD

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CULATTA VACUUM

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CULATTA

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CURED PORK LEG “GRANPIANO FETTASSISI” VACUUM-PACKED a quarter

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CURED PORK LEG “GRANPIANO FETTASSISI” VACUUM-PACKED Half packed piece

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CURED PORK LEG “GRANPIANO FETTASSISI” VACUUM-PACKED Without rind

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CURED PORK LEG “GRANPIANO FETTASSISI” VACUUM-PACKED Whit Rind

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Cured Meat

CURED HAM BONELESS “TRADIZIONE ASSISI” VACUUM-PACKED

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CURED HAM BONELESS “TRADIZIONE ASSISI” WITH CHILLY PEPPER

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CURED HAM BONELESS “TRADIZIONE ASSISI” WITH LARD

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CURED HAM BONELESS “TRADIZIONE ASSISI” WITH PEPPER

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BONED CURED HAM ASSISI EUROPEAN VACUUM AND PRESSED / ADDOBBO

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BONED CURED HAM ASSISI EUROPEAN – FLAT, VACUUM AND PRESSED

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BONED CURED HAM ASSISI NATIONAL – VACUUM / FLAT

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DRY CURED HAM WITH BONE ASSISI NATIONAL (WITH LARD)

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Cured Meat

DRY CURED HAM WITH BONE ASSISI NATIONAL (WITH PEPPER)