Stanislao Cobianchi, a skilled herbalist, created Amaro Montenegro, in honour of Princess Elena of Montenegro, who eventually became the first queen of Italy, marrying Vittorio Emanuele, at that time Prince of Naples.
Gruppo Montenegro is today a leading Italian spirits and food manufacturer. The brands have developed into icons Italy label with strong brand equity and cultural significance.
POLENTA VALSUGANA
Polenta Valsugana: it’s made with 100% yellow corn flour obtained from selected grains. Synonym for tradition and excellence. Natural and Healthy Food. 100% Gluten free. Easy to prepare, fun and versatile in cooking.
Vendor Biography
ESTABLISHED IN BOLOGNA ITALY IN 1885
Stanislao Cobianchi, a skilled herbalist, created Amaro Montenegro, in honour of Princess Elena of Montenegro, who eventually became the first queen of Italy, marrying Vittorio Emanuele, at that time Prince of Naples.
Gruppo Montenegro is today a leading Italian spirits and food manufacturer. The brands have developed into icons Italy label with strong brand equity and cultural significance.
POLENTA VALSUGANA
Polenta Valsugana: it’s made with 100% yellow corn flour obtained from selected grains. Synonym for tradition and excellence. Natural and Healthy Food. 100% Gluten free. Easy to prepare, fun and versatile in cooking.
Polenta Valsugana Brand Presentation
Company profile Bonomelli Food Division